The Dobrý směr food atlas

Where a journey
finds its flavour.

Not a database of restaurants, but the tables, breakfasts, drinks and grand evenings that belong to the places we love. Organised by region, updated with care and always clear about what we experienced ourselves.

A course from our dinner beside Lake Garda
A journey may begin with a room. It often remains because of a table. · our photograph

01 · Lago di Garda

One great memory. Several tables for today.

Garda tastes different on every shore. Sport and wind in the north, long aperitivo in the south and lake fish in the west. Lido 84 remains one of our most memorable dinners, but its final service took place on 22 March 2026 — we keep it here as a memory, not a booking recommendation.

Chod restaurace Lido 84 u Lago di Garda
Lido 84 · a great memory that can no longer be booked · our photograph
01

Riva del Garda · Regional cooking

Al Volt

A lovely dinner after a day in the north.

Official website
02

Torbole · Lake fish

La Terrazza

Terrace and water — check seasonal opening days.

Official website
Our complete VIVERE and Garda story

02 · The Beskydy

Čeladná is not a food stop. It is the plan.

The Beskydy can do a simple poussin at a shared table and a dinner in which every course resembles a little landscape. Cattaleya is our choice for an occasion, Petr’s table at Mezi Plůtky for closeness and stories, and Kovárna for an unhurried morning.

Slavnostní chod restaurace Cattaleya v Čeladné
Cattaleya · a precise evening rooted in the Beskydy · our photograph
02

Mezi Plůtky · Dinner with the hosts

Petr’s table

Simple food, a shared evening and the fire. Arrange it with your stay.

Our story
03

Čeladná · Hotel dining

Miura

Art, a view and a restaurant that belongs to the whole day.

Official website
The Beskydy in our story

03 · South Tyrol

Grand-hotel breakfast, a mountain stube and a drink beneath the palms.

South Tyrol proves that one cuisine can speak both Italian and German. Luna in Bolzano means breakfast and Pornstar Martini to us, Sissi means a playful grand evening, and Leiter am Waal means timber, white linen and a valley view.

Chod s vejcem a lanýžem v restauraci Sissi v Meranu
Sissi · playfulness, precision and no unnecessary stiffness · our photograph
01

Merano · Fine dining

Sissi

Andrea Fenoglio, personal service and dinner as an occasion.

Official website
02

Bolzano · All day

Luna Restaurant & Bar

Breakfast, Italian classics and our favourite drink beneath palms.

Official website
03

Above Merano · Stube and a view

Leiter am Waal

Our favourite timber stube — and no longer confused with Panorama in the captions.

Our story
04

Avelengo · Hotel dinner

Miramonti Panorama

It remains in our Miramonti guide; always check the current concept.

Our story
Bolzano, Merano and Avelengo

04 · Tuscany

From Fabio’s bread to a grand dinner in Montepulciano.

Tuscany needs no effects. At Follonico, fresh bread, the farm’s honey and olive oil, and Fabio’s dinner are enough. When we want town and ceremony, we head for Montepulciano — Porta di Bacco or L’Altro Cantuccio — and let the season decide the rest.

Snídaně ve Follonicu s výhledem na toskánské kopce
Fabio, fresh bread and a morning in no hurry · our photograph
01

Follonico · Dinner at home

Fabio’s table

Several evenings a week, depending on your stay and arrangement with the hosts.

Our story
02

Montepulciano · Osteria

Porta di Bacco

Our favourite address for steak, wine and an evening in town.

In our guide
03

Montepulciano · Contemporary Tuscany

L’Altro Cantuccio

A more artful, ceremonial tasting menu.

Official website
04

Monte Argentario · Grand occasion

Il Pellicano

Sea, service and dinner that belongs to the whole stay.

Our story
The complete Tuscan story

05 · Umbria

A table in the tower, truffles and an evening in no hurry.

At Moravola, the kitchen is not separate from the stay. Morning begins on the East Terrace, dinner follows the season and nearby produce, and a glass of wine belongs to the last light over the valley. When we want to join the world again, we descend to Montone — a little town capable of feeling both intimate and festive.

Breakfast on the terrace at Torre di Moravola in Umbria
East Terrace · breakfast, the Carpini Valley and a morning without a timetable · Moravola photograph
01

Torre di Moravola · Dinner by arrangement

Moravola kitchen

Local seasonal menus, produce from the garden and small family wineries. Arrange dinner with your stay.

Moravola kitchen
02

Torre di Moravola · Breakfast

East Terrace

A table facing the valley. One of those moments when the best plan is to remain seated a little longer.

Our story
03

Montone · Umbrian cooking

L’Antica Osteria

An address in historic Montone for regional flavours; check the current menu and opening days before setting out.

Official website
04

Montone · Autumn flavours

Festa del Bosco

Chestnuts, truffles, olive oil and local makers during the town festival. Dates change each year.

Montone
Moravola and the flavours of Umbria